COA Center



ACACIA (Enzyme Free) AR

Heat inactivated under nitrogen emulsifying agent for Olive Oil in serum lipase determination inhibits cleavage of lower fatty acid esters.
Gum Acacia


500 g (00500)

25 Kg (0025K)

50 Kg (0050K)

1PW1200750 1PDL00040K 1PDLP0065K
Article No. 00501 Grade AR
Purity CAS No. 9000-01-5
Molecular Formula Molecular Weight
H.S. Code 9802.0000 Shelf Life 60 Months

Physical Properties

Physical state at 20 °C Solid Colour Cream coloured powder
pH value 4.1 - 4.8 Density [g/cm3] 1.39 - 1.49
Solubility in water [% weight] Soluble in water


Appearance A cream colored powder Acid insoluble ash Max 0.2%
Insoluble matter Max 0.2% Loss on drying (at 105°C) Max 10.0%
Ash content Max 3.0% Starch and dextrin No reaction
Tannins No reaction

Safety Information and Hazard Symbols

Risk Statement: 36
Safety Statement: 26
Revision Date: 27-Mar-2023

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