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YEAST EXTRACT PASTE For Bacteriology

COAs

Packings

500 g (00500)

1PW1200500
Print friendly version
Article No. 06522 Grade For Bacteriology
Purity CAS No. 8013-01-2
Molecular Formula Molecular Weight
H.S. Code 2102.1010 Shelf Life 12 Months

Physical Properties

Physical state at 20 °C Solid Colour Brown paste
Odour Characteristic odour Solubility in water [% weight] 20% in water

Specifications

Appearance Brown colored paste Dry matter Min 70%
Nitrogen content (as N) About 7% Total amino nitrogen About 3%
Total protein 45 - 56% NaCl Max 11%
Suspended solid Max 0.008% pH About 5.4
Revision Date: 09-Aug-2013

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