TRYPSIN 1:250 For Tissue Culture

From porceine pancrease Store at 0-4°C

Article No.
06402
Grade
For Tissue Culture
Purity
CAS No.
9002-07-7
Molecular Formula
Molecular Weight
H.S. Code
3507.9099
Shelf Life
36 Months
MSDS
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Certificate of Analysis (COAs)
 

 

Physical Properties

Physical state at 20 °C
Solid
Colour
White powder
Odour
Odorless
Solubility in water [% weight]
Soluble in water

Packings

  • 1GBA000060

    25 g (00025)

  • 1GBA000180

    100 g (00100)

 

Specifications

Appearance White to tan, light brown, crystalline or amorphous, hygroscopic powder
Loss on drying (at 40°C; 4 hrs; 7 kPa) Max 5.0%
Proteolytic acitivity Min 1:250
Microbial Limits
Total viable aerobic count (TVAC) Max 2000/gram
Total yeast and mould count (TYMC) Max 100/gram
Bile-tolerant gram-negative bacteria Max 100/gram
E.coli. Absent/gram
Salmonella species Absent/10 gram
Staphylococcus aureus Absent/gram

Safety Information and Hazard Symbols

Exclamation Mark Health Hazard
Symbol: GHS07, GHS08
 Signal Word: Danger
 Hazardous Statement: H315-H319-H334-H335
 Precaution Statement: P261-P305 + P351 + P338-P342 + P311
Revision Date : 13-Sep-2017
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