PANCREATIN

(From pig pancrease) Confirming to IP Store at 2-4°C

Article No.
05105
Grade
Purity
CAS No.
8049-47-6
Molecular Formula
Molecular Weight
H.S. Code
3507.9020
Shelf Life
60 Months
MSDS
 

 

Physical Properties

Physical state at 20 °C
Solid
Colour
Light brown

Packings

  • 1PW1200100

    100 g (00100)

  • 1PW1200750

    500 g (00500)

 

Specifications

Appearance A white to light buff colored amorphous powder; Odour meaty and not unpleasant
Solubility Soluble in water but insoluble in alcohol and solvent ether
Loss on drying (at 60°C & 0.7KPa; 4 hrs) Max 5.0%
Microbial Limits
E.coli. Negative/1gm
Salmonella species Negative/1gm
Fat content Max 5.0%
Assay -
Proteolytic acitivity Titration difference between test and blank is NLT 4.5 ml of 0.1N NaOH
Amylase Min 100 U/gm
Lipase Titration difference between test and blank is NLT 1.0 ml of 0.05 N NaOH

Safety Information and Hazard Symbols

Exclamation Mark Health Hazard
Symbol: GHS07, GHS08
Signal Word: Danger
Hazardous Statement: H315-H319-H334-H335
Precaution Statement: P261-P305 + P351 + P338-P342 + P311
Revision Date : 18-Oct-2019
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